The U.S. Food and Drug Administration released an alert regarding the recall on March 4, 2026. Frito-Lay has recalled select bags of Miss Vickie’s Spicy Dill Pickle Potato Chips due to an undeclared milk allergen. This recall affects 8-ounce bags of the product, which may mistakenly contain jalapeño-flavored chips that include undeclared milk.
Details of the Recall
The impacted products can be identified by the UPC code 0 28400 761772. The guaranteed fresh date for the recalled chips is April 21, 2026, and the manufacturing codes for the affected chips are 38U301414 and 48U101514. The recalled chips were distributed in six states: Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma, and Texas.
Consumer Guidance
Frito-Lay has stated that no allergic reactions have been reported related to this recall. However, consumers with milk allergies are advised not to consume the recalled chips and to discard them immediately. Importantly, no other Miss Vickie’s products are affected by this recall.
Initiation of the Recall
The recall was initiated following a consumer complaint, prompting Frito-Lay to take swift action to ensure consumer safety. Consumers seeking more information can contact Miss Vickie’s at 1-877-984-2543.
Next Steps
Officials have indicated that they will continue to monitor the situation closely. Further updates may be provided as more information becomes available. Details remain unconfirmed regarding the extent of distribution and potential additional recalls.
